Use a pointy knife to chop off the tips of the claws and nails, if wanted. Completing this phase will allow the marrow and gelatin in the bones to return out. Now the feet are ready to Prepare dinner absolutely in no matter what recipe you've picked.these are generally good dimension, not way too si

It stinks terribly! Even hot pot can't mask the stench. Eating just one tends to make me experience nauseous and offers me a headache. Don't buy it! Don't buy it! Do not buy it!Chicken feet are essential in traditional pho, Chinese herbal soups, and Filipino adobo. They get the job done properly in